Care, Cleaning & Food Safety

Learn the standard color codes for foods, how board materials perform, and why vertical drying and airflow matter most for safe, low-effort kitchen hygiene.

Cut board costs with data-backed bamboo care: dry vertically, oil monthly with mineral oil, and sand scars to prevent warping, cracks, and bacteria.

Restore scratched or warped cutting boards with practical sanding, flattening, and care routines that improve safety, preserve knives, and cut long-term costs.

Learn which board accessories - non-slip fixes, soft brushes, drying stands, and wood oil - cut micro-rolls and extend time between sharpenings, with tested steps.